Trevor got his start in the world of hospitality at a luxury Tex-Mex restaurant in Oak Brook, Illinois. He developed the skills of serving, as well as a great relationship with his coworkers throughout his 1.5 years of employment.
Between semesters at UNLV, Trevor worked as a galley steward aboard the American Eagle cruise ship for American Cruise Lines. He served and bartended in a luxury setting while sailing from Maine to Martha's Vineyard.
Trevor DiVenere recently finished working for CityGate Hospitality as a food and beverage professional at Hotel Arista in Naperville, Illinois. He worked as a server in the luxury Italian restaurant, Che Figata.
Trevor achieved this accomplishment with a 3.95 GPA during his time at UNLV
Holds a private pilot's license, ensuring great attention to detail.
Committed to exceeding guest expectations through tailored service.
Driven by a genuine love for creating memorable experiences.
Trevor loves racquet sports, and even went undefeated during his 4 years playing tennis in high-school.
Trevor has a tight knit family of 5, and loves spending time with his dog, Barney.
Trevor loves to travel throughout the United States and has been to over 15 countries.
